I raise a steer a year. I am not one of those save the world types so I was surprised this blew me away. Meat mixed in gravy makes it go farther than chunks of roast for everyone. My wife and I continue to enjoy this dish today . Then we eat all we can and can or freeze the rest. Granddaughter learned to make them herself before she was 2. Did this ever bring back memories! If I make a huge pot of stock I freeze it in ice cube trays then pack them in plastic bags. My mom had to be inventive to feed all five of us. Venison stew with garden frozen veggies. Taco meat over rice. We loved tomato soup but we did have grilled cheese with it and tuna casserole, well everyone had tuna casserole and salmon patties. I remember my mom making salmon cakes. Besides, working in the garden or feeding & watering etc. The water you boiled it in is now a quick broth use for soup). Bread making and canning were normal activities. Goulash: Jen L. suggested a pound of pasta, 1 pound of ground beef ( or ground meat of any kind), and a can of tomatoes or sauce. Growing some foods (small plot or pots) or even just sprouts on a window sill can help help fill our pantry. Fry up a cheap meal of peppers and eggs to keep you full in stomach and pockets. Could you please give any information you have on this photo that you used? 15. I add wheat berries (homemade) to my spaghetti sauce and then cut the meat in 1/2 and no one notices. View Recipe. You can always slow cook enough soup for a couple of days. 29. We stretch stretch stretch!! Toast with mayo, sliced onion, pepper, and fried egg over medium. Mulligan Stew. And today was spent gathering groceries and supplies for my waterline expansion. Also, lots of peels or ends of veggies can be frozen until you have enough to make a veggie stock with them. Ketchup, Mayonnaise or Onion Sandwiches Use the legs to fry, etc and thighs have a lot of meat to use in noodles, yellow rice, dumplings, shred for BBQ sandwiches. In a time with less access to cert. Make EVERY meal count. Good memories. For us, that means buying beef by the 1/4 or 1/2, ordering from Zaycon Foods, using Bountiful Baskets-Co-op,grinding our own grains, and making yogurt when I remember to, and then remembering to freeze or eat leftovers so we arent throwing food away. Get clearance on pumpkins or neighbors pumpkins and make bread from them then freeze it. 16. Invite the family over. I add rice and refried beans to taco meat to stretch it further! BEST COMMENT EVER!! We also shop Aldis, just be careful and know your prices at other stores. We really enjoyed this when my mom fixed this dish too, not really sure of the recipe but it was prepared in the frying pan and had garlic. Next week Ill bake cookies. Hi Stan, oh how I loved your comment!! This Site is affiliated with CMI Marketing, Inc., d/b/a CafeMedia (CafeMedia) for the purposes of placing advertising on the Site, and CafeMedia will collect and use certain data for advertising purposes. Brown hamburger, onion, and oats together, then drain, add tomatoes with the juice, BBQ sauce, tomato paste, rice, enough water for the rice to cook and cook until the rice is done. This year we bought 1/2 a cow which ended up being about $4 a pound but that includes so much that would cost more than that at the store. This included all my paper goods, so it doesnt represent food only. 49. A nice piece of cornbread on the side. I have printed it off and Im highlighting those that I know my family will like. In a bowl, whisk the cornmeal, salt, and remaining cup of water together. Sunday's special cookies and a cup of coffee for the adults were among the most popular weekend breakfasts. That saves a lot, and it never hurts to ask! We cook things from scratch about 90% of the time, rather than using packaged stuff. If not ask for a manager. During this time, staples like meat, eggs, and milk were hard to acquire, and people often had to make a little go a long way. Aldi is great for low prices on produce. I take advantage of the Meijer, buy 10 get the 11th one free offers PASTA!!! Twice a year we go to an Amish bulk supply store and buy the basics. Jane Ziegelman and Andy Coe, authors of A Square Meal, discuss food trends of the time. As kids, we asked for this for dinner and could not get it often enough. Im the owner and editor of Food Storage Moms. I used to have one of their old recipe books had a lot of recipes for a fake meat product, I think they use a lot of TVP now, it made for aninteresting read. Rinse the beef, chop it into pieces and add to the white sauce above. 84. This is a tip I got from someone else-at Halloween. Here in the south, we have to deal with hurricanes which will result in a loss of electricity which means loss of all refrigerated and freezer foods. Porridge for breakfast oats go a long way! Put them on a baking sheet and add unpeeled garlic cloves. Pinch of salt. Pinterest is AWESOME for helping with recipes! Potatoes were a staple, and according to Clara Cannucciari, an elderly woman who runs the YouTube channel "Great Depression Cooking," one popular dish was called the Poor Man's Meal, which consisted of potatoes combined with hot dogs (also cheap) and onions, chopped and fried up. broth, to add extra flavor to pasta, rice, or veggies. Saving for us has more to do with how we shop than how we cook. Back in the day, there were no food stamps or EBT cards. Chile over baked potatoes is a favorite and the meat isnt missed. Mix until smooth. We eat baked potatoes at least twice a week and have several go-to cheap filling meals. From being enjoyed as a glass on its own, to making soups, biscuits, and pancakes, buttermilk has remained a staple in American cuisine for its merit and versatility. As a kid, I thought we were the only people that did that. families on a shoestring. We have a 50 by 50-foot garden and plant what we can and then can it, the beginning costs may be high but you reuse most of it for years. Dont go overboard crazy and plant a lot of items they wont eat. Save all your vegetable scraps to make a good stock base for any soup or stew. Invite the family over. Meatballs (ground meat, bread crumbs, egg, ground up veggies, leftover cheerios or other low sugar cereal I use 1 part meat, 1 part bread type stuff, 1 part vegetables. Loved reading how others save money on food. We raised goats for milk and meat. I buy whole chickens and turkeys and cut them up myself, then freeze or can them. The other day I reused an 810 manilla envelope. 1 16 oz jar sauerkraut ( do not drain), 2 large shredded potatoes,1 shredded onion then she made a brown gravy to use in it it is thick good the first day better the second as the flavors blend you may have to add beef or pork broth to keep it from scorching or sticking to your pan or crock-pot ( I use 2 packets of brown gravy mix as I cannot make a decent gravy to save my soul just mix it as per instructions and pour into the pot) I always add the extra broth to mine. I got 10 apples in one bag the other day and only had to cut off a tiny bit of bruising. 7. 78. Learning to do your own butchering/processing will save you a lot of money. This cake recipe from A Modern Homestead doesn't require milk or eggs and still has that delectable chocolate flavor. 62. Lentil patties (lentils cooked until tender, mash up with seasoning and onion, shape and fry or bake. Simple baked potatoes with butter and salt and pepper are filling and cheap. During the Great Depression, people got creative with crafting meals out of inexpensive and available ingredients. 2. Fun fact: It's called "Navy Bean Soup" because it was considered a staple food of the United States Navy in the . Pour the tomato sauce over to give the rice enough moisture to cook. Milk, cream, or half and half. We each work together on the large plot of land raising veggies to can & sale (Christmas money), We all raise various animals & share the meat/milk. 20. My dad was born in 1918 and my mom in 1927, when I was a kid they ate tomato sandwiches, homemade bread, bread torn and put in a glass then added milk. I would advise anyone to buy an upright freezer and shop in bulk or even better contact a local farmer. 1.8.1 Related reading: 10 Best Survival Foods At Your Grocery Store. Also, if I dont see any marked down meat, I go to the meat counter and ask if they have any marked-down meat or yesterdays grind hamburger. Also, buy meat on sale, we bought 4 turkey s at Thanksgiving. 2 - 3 teaspoons of black pepper. Tastes ever so good as leftovers too. 6. 6. Hi Diana, isnt it wonderful how we remember what our parents did to save money? Drizzle olive oil, salt, and pepper on everything. When we lost our food budget for two months, I turned to boil a whole chicken and shred the meat to use in many meals. These soups and stews are perfect for when you're craving a comforting bowl of deliciousness. Hey, $10.00 bucks is a savings gold mine! Baked bean sandwich. Add salt, pepper, and sugar to taste. My sisters and I would let the flour tortillas sit out and get hard. Isnt it awesome that we can make recipes our grandparents used to make? Getting creative in that area too. Aldi is great for low prices on produce. But, once you stock you then only purchase items when they are on sale. Potatoes, tomatoes, garlic, onion, and cumin to flavorthem. Top ramen omelet. When I buy meat, I buy it only on sale, and I buy enough for several meals and then freeze either portions or leftovers. 85. Linda. I decided that as I get my Social Security check once a month, Id shop only once a month (excluding fresh veggies and fruit). Season with a beef bouillon cube, garlic powder, tomato paste, salt & pepper. Etc. A little olive oil and garlic over the pasta toss together, its healthy and filling. Kraft Macaroni and Cheese. When we make tacos we add a few eggs to the ground meat and you honestly cant tell the difference, then just cook them into the already cooked ground meat and season to taste, it changes the texture a tiny bit but after you add rice and beans to your tacos/burritos, you cant tell anymore at all, this really stretches a meal!. Its all about saving money, right? Linda, My Mum made soup du jour using a can of soup, usually cream of mushroom or cream of chicken, and adding what ever leftovers she had. Love butter bean soup.https://www.homeecathome.com/the-home-economist/slow-cooker-butter-bean-soupand Cuban black beans. 265. Waste nothing. Popcorn replaces chips. My grandmother made Top Ramen once a week for dinner with sliced boiled eggs. Add only 1/2 cup of boiling water, cook, stirring constantly for 5 minutes. We also raise chickens, free eggs. They continued to cook and eat many of the meals that they ate during that time throughout their lives. Depression-Era Hot Milk Cake. In this video, 91-year-old Clara who lived through the Depressionwalks viewers through the process of making the Poor Man's Meal: Peel and cube a potato, then fry it in a pan with oil and . Add wheat berries ( homemade ) to my spaghetti sauce and then cut the isnt. Waterline expansion huge pot of stock I freeze it please give any information you have to... Broth, to add extra flavor to pasta, rice, or veggies with crafting out. Advantage of the Meijer, buy 10 get the 11th one free offers pasta!!!! 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