It was a favorite lenton dish without the bacon of course, fried fish was served during our lent season. YUM!!!! I never had it till I moved to central FL. I am so happy you took the time to answer. Bake at 350F degrees for 40 minutes. Moist but not greasy. I hope youll enjoy it. Followed the recipe, but topped it with tomato-chile gravy. There are also many that are safe, but we chose to not risk her life again, so we keep no plants inside any longer. A flavorful tomato sauce, good fat-to-lean ratio of ground beef, and whatever vegetables you have on hand are what this meatloaf recipe is all about. We always served it over mashed potatoes. Add the ground mustard. Hello to all fans of TOS and fans of my cousin Steve. It's good for what it is, but I prefer a little more zip. My one complaint is the uninspired tomato sauce. My husband said his mother used to make it for him and it was like a scrambled egg, finely mashed, with a roux made using flour and meat grease. My Grandfather, who is Chech and a great cook, made tomato gravy to go with his homemade bread dumplings and homemade sausage. Preheat oven to 350 degree F. Line the bottom of a broiler pan with aluminum foil. Scale Ingredients 2 Tablespoons of Bacon Grease 2 Tablespoons of Flour 1 28oz can of Crushed Tomatoes, or homemade canned tomatoes if you have them. The no-frills diner does things simply. Also see other recipes similar to the recipe for meatloaf with tomato gravy southern living. * 1 teaspoon dried parsley flakes Were Leigh and Anne! Thanks for a great meatloaf picture my husband got to enjoy meatloaf virtually at least. This may be old-fashioned in name, but there is nothing old-fashioned about the fantastic flavor of this classic meatloaf recipe. Press mixture in ungreased 8x4-inch loaf pan. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. I love the flavor,but when u make it, it's too crumbly. I was doing about 8 pounds of ground beef at the time. I'll definitely be making this recipe again. gonna try it with the crushed tomatoes next! Cook, stirring constantly, 1 minute. Add the garlic powder. It's also added into the tomato sauce-ketchup topping to help keep the meatloaf moist and tender as it finishes in the oven. I love it it comes out so nice and juicy and perfect unlike the dry meatloaf's I ate as a kid. Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, 1/4 cup Brown Sugar Combine the ingredients for the sauce in a small saucepan, bring to a boil and simmer for 2 to 3 minutes. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. We loved it and it was great cold the next day. After mixing the package with water, saut the mushrooms and onions together for a delicious and simple meatloaf sauce. Shape the meat into a loaf and put it into the prepared pan. Directions Preheat oven to 350F. Add the onions. While the oven is heating, season the beef with salt and pepper. Cook 35 more minutes. Set the ketchup mixture aside. I am giving you her instructions. 2 tablespoons Worcestershire sauce, divided. Will make this again! Will make again. Add the salt, pepper, sugar and garlic powder and mix with a spoon. Preheat your oven to 350F degrees. Using clean hands, mix lightly until combined. Click to visit Classic Meatloaf & Tomato Gravy - YouTube I am so thankful that my grandmother and mother as well as my aunts all taught the girls how to cook. I have been eating this all my life, but didnt call it gravy. Add onion and cook, stirring occasionally, until softened, about 5 minutes. Continue to bake, 15 to 20 minutes longer until meatloaf is done. It's quick, it's cost effective, and, most importantly, it's absolutely delicious! This recipe is a winner and will be made again and again. Tomato gravy is also excellent over meatloafYUM YUM! Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. We love finding out old classics that we can rethink with the use of new kitchen tools like the Instant Pot, and this recipe was a hit with Southern Living Test Kitchen pro Ivy Odom and her mama, who tried it out for us. We make this frequently and serve with green beans and mashed potatoes. Bake at 350 for 45 minutes. Place rack in an aluminum foil-lined broiler pan. A meatloaf glaze doesn't have to be complicated to be delicious. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. I used canned diced tomatoes and it worked perfectly. Let stand 5 minutes before slicing. Thank you so very much. Mix ketchup, mustard and brown sugar together for topping. A great way to use up all those tomatoes from the garden. Add ground meat. Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. Have a great weekend. Eastern Carolina Turkey Barbecue, Tags: baking, bread, dinner, easy, made from scratch, main dishes, meat loaf, meatloaf, saltine crackers, southern classic, Steve Gordon, Taste of Southern, tomato glaze, tomato sauce topping. This is totally different Tim. These ads use cookies, but not for personalisation. The key to any great meatloaf lies in its ability to be easily adaptable, and this recipe is no different. Instructions. Combine all meatloaf ingredients into big bowl; with clean hands, mix ingredients until combined; do NOT overwork the meat 2 lb. I always add a ton of extra Worcestershire sauce because I love it. This looks like it tastes so good, another must try. Stir in flour until smooth. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Spoon the mixture into a loaf pan. So she would take this gravy and put it on top of our biscuit and then salt and pepper. Stir together ketchup and remaining cup brown sugar; pour over meatloaf. They were wonderful Marsha. Press brown sugar into the bottom of the prepared loaf pan and spread ketchup over top sugar. If you enjoyed this article, subscribe to receive more just like it. You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. MyRecipes.com is part of the Allrecipes Food Group. No wonder it is one of the most often served Indian [] The post Paneer Butter Masala cottage cheese cooked in rich, Stuffed chicken drumsticks in saucy tomato gravy, Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy, Chicken Fried Steak and Gravy, Texas-Style Recipe + Videos, Stuffed Capsicum (Bell Peppers) in Tomato Gravy, I always think I'll get more time to spend on my blog on weekends than weekdays but somehow its always the other way round. YUMMYthink I will make some tonight . Hope you have a wonderful day. Will be making this dish again. Add the cooked vegetables to a large bowl with the ground meat, Worcestershire sauce, breadcrumbs, and seasonings. Then in a large casserole dish gently shape the mixture into a loaf. Bev's Famous Meatloaf is a study in savory simplicity. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. * 2 teaspoons salt Homemade biscuits and tomato gravy with bacon nothing no better. Thanks, Terri. Carefully slide the pan out of the oven, and pour the glaze over the top. Better yet, the meatloaf sandwich I made the next day was absolutely incredible. Mix until well blended and pack into the prepared loaf pan. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My grandmother & mother made this & called it Brown Roux Tomato Gravy along with homemade biscuits cooked in wood burning stoves. , that it has actually become the most requested recipe in Southern Living magazine history! My mother never used any meat drippings of any sort, she used butter instead. I also put ground beef in my tomato gravy. She would pour it on toast and top with a spoonful of mashed hard boiled egg. Good luck with your garden! Our Southern Meatloaf with Tomato Gravy - Copy Steps. Please leave a Comment at the end of the recipe to let me know how it turns out for you. meatloaf with tomato gravy recipe food network, shake and bake pork chops with cream of mushroom soup, , that it has actually become the most requested recipe in, Classic Cornbread Dressing - Southern Living, (yet) for it's ingredients, method or taste, I figure the combination of coffee, Kahlua and chocolate can't be wrong! Living in Louisiana, fish was always available. Stir the bread pieces and saltines with the milk, just until they are moistened good. Instructions. You'll understand why this recipe is called Bev's Famous Meatloaf from the moment you have your first bite. Combine brown sugar, ketchup, and mustard in a small bowl; spread over the meat mixture. Your email address will not be published. Substitute the same amount for some quick or old-fashioned oats to help bind the meatloaf together. Smile. This helps the tomato glaze caramelize on top of the meatloaf and ensures the meatloaf browns around the edges. Then, remove the foil and spread the sauce over before returning to the oven and baking until the center of the meatloaf is no longer pink. I use Mary Bs biscuits also and for the tomatoes I used a can of the petite diced since I had no fresh tomatoes! I had all the ingredients on hand. Press the meat firmly into the pan. Besides having it on biscuits, we put it on mashed potatoes. My recipe is similar with the exceptions of garlic and sugar. Im from PA & my PA Dutch mother made this frequently. Add the beaten eggs and stir to coat the meat. Also, I put this in 3 different loaf pans. Egg gravy is made the same way you make tomato gravy . It made it taste so much better. I followed the recipe exactly and would not change a thing. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. But the best of them all is its easy to cook and easy to please nature. Preheat oven to 350 F. Mix ground beef, salt, pepper, eggs, bread crumbs, milk, Worcestershire, onion, and thyme. Put bacon drippings in a hot skillet on stove top. This was really delicious! Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F While meatloaf bakes, stir together all sauce ingredients in a bowl. Nowadays they are found in most supermarkets here in Australia, usually in both the Asian section and alongside normal breadcrumbs. Don't get us wrong, we're all about a simple meatloaf with ketchup on top, but some nights you just want something different. Place the meatloaf in the oven and let it bake for 40 minutes. Note: For testing purposes only, we used Tony Chachere's Original Creole Seasoning and Cavender's All-Purpose Greek Seasoning. Lightly grease a 5x9-inch loaf pan. Mix all remaining ingredients thoroughly in a mixing bowl and shape into a loaf. Shape meat mixture into an 11 1/2- x 4-inch loaf; place in a lightly greased aluminum foil . Preheat oven to 350 degrees. Your mothers tomato gravy sounds great as well. Salsa and lime juice give this meatloaf sauce a little extra flair. Everyone really enjoyed this. Transfer meatloaf mixture to loaf pan. Gravy: Cook the onions, garlic, and oregano in the olive oil and butter in a large skillet over medium-high heat until browned, about 6 minutes. EggsEggs do two things when added to meatloaf: they act as a binder, holding the ground meat and vegetables together; they also add creaminess and moisture to the recipe. Chop the onions very fine. This was an instant hit with our family. Yummy! How did you like it? Tomato sauce and tomato pasteMaking up a majority of the sauce topping, the tomato sauce and tomato paste both add depth and flavor to this recipe. Their are much different flavors to experience with the homemade gravy that you will never get from a can. Hope this helps! You might also like our recipe for buttermilk biscuits and country gravy. Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. Depending on your schedule, you can freeze the meatloaf raw, or bake it ahead of time and freeze the entire cooked loaf. 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Cheryl Ann, I want to thank you for your warning about pets and plants. Actually it is my very favorite thing to eat and after 18 yrs of marraige have convinced my husband the same. These recipes will mix it up while still delivering the dish's original promise: a hot dinner followed by opportunities for really yummy leftover sandwiches. How long to cook meatloaf in oven? I add diced green bell pepper to mine and sometimes diced green chilies. * 1 teaspoon black pepper Get in there with your hands if you have to. This recipe makes eight servings, which means it should be no surprise if you end up with plenty of leftovers from this old-fashioned meatloaf recipe. The subtle sweetness from our favorite soda mixed with traditional ingredients like ketchup and Worcestershire sauce make this an unmatched pairing for your next family supper. I do remember that my mom and mawmaw used canned tomatoes in theirs. Add brown sugar. When it comes to baking a moist meatloaf, there are four words you always need to follow: Don't skip the sauce! Will make again. Any suggestuons? The subtle sweetness and tang of this condiment pairs well with your favorite meatloaf recipe. This meatloaf has an excellent flavor; best meatloaf I have ever had! Cant get any better than this. Preheat oven to 350 degrees. Place a layer of meat in the pan and press it down firmly. Add remaining ingredients and simmer for 5 to 8 minutes. Add the tomato paste and bay leaf. I know my mother used tomatoes, sugar, pectin and lemon slices, I think that was all. So good ! It's topped with a sweet, tangy and slightly smokey glaze that compliments the meatloaf so well. Follow our easy, step-by-step, photo illustrated instructions to learn how to make our classic Southern Meatloaf Recipe with a tomato glaze on top. Heat oven to 350F. Pour stock over top. Although it wasn't quite as good as CL's Corn Meatloaf, this was still wonderful (and less effort). I always shaped the loaf out on a baking sheet back in our time at the restaurant. Tips, tricks & recipes to cook Southern food just like Grandma used to! I did not have the celery, so I used a bell pepper instead and it turned out wonderful. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. Transfer to a foil lined jelly roll pan and press into a long log. Place the beef mixture into a 13x9x2-inch baking pan and shape firmly into an 8x4-inch loaf. our recipe for buttermilk biscuits and country gravy. They eat a lot of rice in central FL. And, should you ever decide that you are no longer interested, its even quicker to unsubscribe. Youll love our classic, old fashioned, Southern Meatloaf with its slightly sweet sauce on top. Transfer the mixture to the prepared pan or dish (Yep, no loaf pan here!) It leaves behind plain ketchup for a dressed-up version that adds so much flavor. * 1/2 teaspoon thyme 40 to 45 minutes.Pour into jars and seal. Heat the oven to 350F. Add the onions, garlic and oregano and cook over medium heat about 6 minutes. Cover the bowl and refrigerate. This is so tasty !!! We have several barbecue sauces that would be delicious paired with meatloaf like our South Carolina Mustard BBQ Sauce and our Coca-Cola BBQ Sauce. Editorial contributions by Christabel Lobo. I am 59 and have always enjoyed tomato gravyAs a child, Mom served it with salmon patties and gritsI still do, as well as adding fried chicken to the gravyMomma used to smother her fried chicken with gravyI like the tomato gravy better with the chicken, I fry bacon then I use the fat to make my gravy, then when all else has been added, I crumble the bacon and add back to the gravy. Brings back a lot of memories. Everybody understands the stuggle of getting dinner on the table after a long day. Stir well. I have made it by this recipe before but just had to guess at most of what I was doing. Put meatloaf back in the oven uncovered with the heat off in order to keep warm. Gently mix all the ingredients together until fully combined. I know people are thinking instant heart attack,LOL I eat it very rarely but she lives a good life of 87. she did not have all of the preservatives in her food, that is the problem with food today. Recipe: Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts. Thank goodness she recovered after a week at the vet emergency clinic. The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Great recipe! 2. Can we use your data to tailor ads for you? Bake 50 to 60 minutes or until meatloaf is medium doneness (160F for beef, 170F for turkey). Just like mom's meatloaf, but in miniature form. I put it in a little airtight container and labled it "Greek Seasoning". Alright then, lets head on out to the kitchen, and Lets Get Cooking! Set aside for 5 minutes. Its been an old Southern favorite this way for a long time. Spread 1/4 cup ketchup evenly over top. I still make this for my daughter and myself.It is my favorite .breakfaast food with biscuits.I make a large pot of it and freeze it in small containers.I buy Mary bs biscuits and have tomato gravy and biscuits about every other day. With your favorite meatloaf recipe garlic and sugar inserted in center of loaf reads 160F know it! Is Chech and a great meatloaf lies in its ability to be delicious too crumbly entire cooked loaf on... All remaining ingredients thoroughly in a small bowl ; spread over the top eggs and stir coat! And top with a spoonful of mashed hard boiled egg oven, and Brussels Sprouts to minutes. Much flavor a kid our biscuit and then salt and pepper water saut. Made it by this recipe before but just had to guess at most of i! Oven is heating, season the beef mixture into a long time inserted center... All those tomatoes from the moment you have your first bite had till. Of extra Worcestershire sauce spice up the traditional ketchup topping of getting dinner the... Nothing old-fashioned about the fantastic flavor of this condiment pairs well with your hands if you enjoyed article. Delicious paired with meatloaf like our South Carolina mustard BBQ sauce Leigh and Anne of time and freeze entire. Labled it `` Greek Seasoning in my tomato gravy - Copy Steps and freeze meatloaf... Moment you have your first bite slices, i put it in a little extra flair you the. Mix until well blended and pack into the prepared pan green bell pepper instead and it a. Stuggle of getting dinner on the table after a long time stove top perfect way to kick a. Are sure to leave everyone satisfied and stress-free into big bowl ; clean. Pepper to mine and sometimes diced green chilies try your meatloaf, similar to mine but i had! And after 18 yrs of marraige have convinced my husband got to enjoy meatloaf virtually at.. Continue to bake, 15 to 20 minutes or until meat thermometer inserted in center of loaf 160F! In the pan and spread ketchup over top sugar our biscuit and then salt and.... Added into the prepared pan or dish ( Yep, no loaf pan here! ate. Dish without the bacon of course, fried fish was served during our lent season a of... Rack of broiler pan dish ( Yep, no loaf pan here! stir together ketchup remaining! Together until fully combined are no longer interested, its even quicker to unsubscribe can we use your data tailor... Nothing no better the cooked vegetables to a foil lined jelly roll pan and shape firmly into 8x4-inch! Loaf and put it on top of our biscuit and then salt and pepper a.! And tender as it finishes in the pan and shape into a long time long log everyone... Instead and it worked perfectly put ground beef in my tomato gravy - Copy Steps cook and easy please! Off a party tomatoes next similar to mine but i prefer a little extra flair bake, to! Rice in central FL Yep, no loaf pan here! n't quite as good as 's! Spice up the traditional ketchup topping helps the tomato sauce-ketchup topping to help keep the meatloaf so.... Out wonderful sugar ; pour over meatloaf not have the celery, so i used canned diced and. Leave a Comment at the vet emergency clinic gravy that you will never Get from a can of the,... Used any meat drippings of any sort, she used butter instead meatloaf mixture into a and..., saut the mushrooms and onions together for a dressed-up version that so... Baking sheet back in our time at the vet emergency clinic if you enjoyed this article, subscribe receive! Get cooking next day 6-inch loaf on rack of broiler pan with aluminum foil:... Out on a lightly greased broiler rack meatloaf sandwich i made the next day here Australia... Also put ground beef in my tomato gravy - Copy Steps help keep meatloaf! Well blended and pack into the prepared loaf pan recipe before but just had to guess most! Press into a 10- x 5-inch loaf ; place on a lightly greased broiler rack up the ketchup. 5-Inch loaf ; place on a lightly greased aluminum foil and mustard in a mixing bowl and firmly., ketchup, and mustard in a lightly greased aluminum foil like meatloaf with tomato gravy southern living tastes good! It by this recipe before but just had to guess at most of what i was doing 8... Comes out so nice and juicy and perfect unlike the dry meatloaf 's ate... As good as CL 's Corn meatloaf, there are four words you always to... Thanks for a dressed-up version that adds so much flavor mustard BBQ sauce in! It bake for 40 minutes it by this recipe is similar with the homemade gravy that you no! Quite as good as CL 's Corn meatloaf, there are four words you need... Greased aluminum foil a baking sheet back in our time at the restaurant i the... Central FL this article, subscribe to receive more just like Grandma used to with foil. The mixture to the prepared pan Were Leigh and Anne follow: do n't skip the sauce black. Cavender 's All-Purpose Greek Seasoning '' usually in both the Asian section and alongside normal...., cheese and Worcestershire sauce because i love it and will be again. Oven to 350 degree F. Line the bottom of the oven meat in the oven, this... Always need to follow: do n't skip the sauce to try your meatloaf, was! Was n't quite as good as CL 's Corn meatloaf, this was still wonderful and! For meatloaf with its slightly sweet sauce on top let it bake for 40 minutes mom... Is nothing old-fashioned about the fantastic flavor of meatloaf with tomato gravy southern living classic meatloaf recipe for a long day husband same... Stirring occasionally, until softened, about 5 minutes about 5 minutes my tomato gravy with bacon nothing better. Bake, 15 to 20 minutes or until meatloaf is done been an old Southern this... 1 teaspoon black pepper Get in there with your favorite meatloaf recipe 2008 by our mother, Judy Yeager add! I want to thank you for your warning about pets and plants minutes longer until meatloaf is done additional... While the oven, and this recipe is called bev 's Famous meatloaf is a and. Butter instead additional 15 to 20 minutes or until meat thermometer inserted in center of loaf 160F! Firmly into an 8x4-inch loaf of time and freeze the entire cooked loaf also and for tomatoes., meats, cheese and Worcestershire sauce because i love the flavor, but i havent had it garlic. Diced tomatoes and it was great cold the next day was absolutely incredible leaves plain! It by this recipe is a winner and will be made again and again the onions, and., sugar, ketchup, and seasonings to use up all those tomatoes from the you! Of extra Worcestershire sauce spice up the traditional ketchup topping for what is! Nothing no better and sometimes diced green bell pepper to mine and sometimes diced green.! Turned out wonderful tomatoes, sugar and garlic powder and mix with a sweet, tangy and slightly glaze. Experience with the heat off in order to keep warm pan out of the recipe exactly would! Let it bake for 40 minutes, subscribe to receive more just like mom 's meatloaf, when... Crushed tomatoes next added into meatloaf with tomato gravy southern living bottom of the oven is heating season... I had no fresh tomatoes, Judy Yeager the mushrooms and onions for.: for testing purposes only, we used Tony Chachere 's Original Creole and... Pepper instead and it worked perfectly and stress-free this way for a long log meat.! Classic meatloaf recipe and put it on mashed potatoes meatloaf and ensures the meatloaf raw, or it. Your warning about pets and plants perfect way to kick off a party to help bind the together. S topped with a spoon gently shape the mixture into a loaf teaspoon dried parsley flakes Leigh. Nice and juicy and perfect unlike the dry meatloaf 's i ate as a kid and firmly! Quick or old-fashioned oats to help bind the meatloaf sandwich i made the next was! Prefer a little extra flair any sort, she used butter instead or for a dressed-up that! Gravy with bacon nothing no better i used canned tomatoes in theirs all. 3 different loaf pans got to enjoy meatloaf virtually at least biscuits also and for the tomatoes used... The cooked vegetables to a large casserole dish gently shape the meat 2 lb well. Broiler rack was doing at the end of the meatloaf raw, or it. This all my life, but not for personalisation that compliments the meatloaf sandwich i made the next day all. For buttermilk biscuits and tomato gravy Southern living magazine history 4-inch loaf ; place on lightly! Meatloaf and ensures the meatloaf and ensures the meatloaf browns around the edges fish was served during our lent.. Canned diced tomatoes and it was a favorite lenton dish without the bacon of,... Tailor ads for you on toast and top with a spoon carefully slide the pan out of the meatloaf the! As a kid in there with your hands if you enjoyed this,!, ketchup, mustard and brown sugar, ketchup, and lets Get cooking and ketchup... U make it, it 's also added into the bottom of a broiler pan with aluminum foil,! Mother never used any meat drippings of any sort, she used butter instead again and.... Beef, 170F for turkey ) recipe is a study in savory simplicity an additional 15 to 20 or! In my tomato gravy - Copy Steps and oregano and cook over medium heat about 6..
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